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Are you prepared for a Crisis?

on Saturday, 19 October 2013. Posted in At The Table Public Relations News

 



CRISIS Whitepaper:  
For additional information on determining whether you are ready for a Crisis, click here for FREE download.

 

Securing National Television Success in New York City

on Wednesday, 23 October 2013. Posted in Client Corner

In Public Relations, getting a client on a network morning show is akin to winning the Super Bowl. So you can imagine how thrilled our team was when we secured a segment for the Georgia Blueberry Commission on “The Dish”, a weekly segment on CBS This Morning Saturday . Having Chef Hugh Acheson as our spokesperson didn’t hurt.

ATTPR Attends Food and Wine Conference in Orlando

on Monday, 29 July 2013. Posted in At The Table Public Relations News


We love company road trips! This past Friday, the At the Table PR team jumped into the company Land Cruiser and headed up I-4 to Orlando for the inaugural Food and Wine Conference hosted by Isabel, founder of the fantastic blog Sunday Supper.

At The Table PR celebrating 30th anniversary of serving food industry clients

on Wednesday, 17 July 2013. Posted in At The Table Public Relations News


At The Table Public Relations is celebrating 30 successful, delicious years!  Learn more about our dedicated service to clients around the world with a food-focus.  

Sweet Georgia Blues Recipe Contest

on Wednesday, 05 June 2013. Posted in At The Table Public Relations News

The first-ever “Sweet Georgia Blues Recipe Contest” throughout the month of June in celebration of Georgia Blueberry Month. First prize is $500!!  Enter today by submitting your recipe! Click Here 

Florida Beef Council Celebrates May as Florida Beef Month

on Wednesday, 15 May 2013. Posted in At The Table Public Relations News

Month Highlights Industry’s Role in Sunshine State

The month of May kicks off Florida Beef Month in the Sunshine State. The month-long program, sponsored by the Florida Beef Council, is aimed at building awareness of beef as a highly enjoyable and affordable commodity.

Georgia Pecans on nationally syndicated morning show, Daily Buzz

on Wednesday, 24 April 2013. Posted in Client Corner

On April 3rd, 2013, Registered Dietitian Tara Gidus talked about the health benefits of Georgia Pecans on nationally syndicated morning talk show, Daily Buzz. For Georgia Pecan recipes and news, visit www.GeorgiaPecans.org.

Empty Bowls Feed the Hungry

on Thursday, 01 November 2012. Posted in Client Corner

18th Annual Event to Raise Funds for Those in Need in Tampa Bay Area

That’s lunch! Take a break and attend the 18th Annual Empty Bowls Thanksgiving Luncheon to help those less fortunate. Feeding America Tampa Bay will host the event at Lykes Gaslight Park in downtown Tampa on Thursday, November 15, from 11:30 a.m. to 1:00 p.m.

Georgia Pecan Commission Readies for Season with Public Relations Strategy

on Friday, 07 September 2012. Posted in Client Corner

The peak of Georgia Pecan season is just about two months away but publicizing the benefits of the nut is a year-round project.

The Georgia Pecan Commission recently approved its long-time agency of record, At the Table Public Relations (formerly Sahlman Williams) for another year of promotion and education outreach.

Sweetbay Supports Snack Sacks for Kids

on Friday, 07 September 2012. Posted in Client Corner

On Thursday, September 6, Sweetbay Supermarket kicked off Sweetbay Supports Snack Sacks for Kids with a media event at Sulphur Springs Elementary School. 

At The Table Public Relations in The Produce News

on Wednesday, 25 April 2012. Posted in At The Table Public Relations News

The Produce News published this article about the new changes at At The Table Public Relations.  To read the article in full, click below.

At The Table Public Relations, formerly Sahlman Williams Public Relations & Marketing, has officially been renamed. The new name and logo/brandmark reflect the firm's nearly 30-year commitment to food-related public relations and marketing.

At The Table Public Relations Creates and Launches Angus Beef Campaign

on Wednesday, 08 February 2012. Posted in At The Table Public Relations News

 

To highlight the outstanding Angus Beef offering for retail client, Sweetbay Supermarket, At The Table Public Relations developed a savvy social media and grass-roots PR campaign to bring attention to the Florida-based grocer’s superior beef offering.

We partnered Sweetbay with well-respected steak houses in the communities the retailer serves to launch the grocery chain’s first-ever Angus Ambassador Advisory Board.  Since Sweetbay is the only Florida supermarket to offer USDA Choice Black Angus in all whole muscle cuts, the advisory board included chefs who educated shoppers about quality beef and shared outstanding Angus beef recipes.

At The Table Public Relations also arranged for Sweetbay to work with professional recipe developer, food columnist and food photographer, Jaden Hair, to create a social media public relations campaign.  Jaden, author and blogger of SteamyKitchen.com, specializes in fast, fresh and easy recipes for the home cook.  She shared Angus beef recipes and tips via Jaden’s Corner on Sweetbay’s website on a bi-weekly basis throughout the summer and also held a social media contest for her fans and followers to win a $250 Sweetbay gift card.

The media relations around this campaign, including print, online, television and radio, garnered nearly 100,000 impressions.

“We appreciated the forward thinking and savvy social media program ideas that At The Table Public Relations provided,” said Nicole LeBeau, spokesperson for Sweetbay Supermarket.  “As a food PR firm, they always come to the table with fresh, new ideas that help us achieve our goals.”

Our campaign helped increase hits to Sweetbay’s website and brought attention to Angus Beef during a key time for our retail partner. As food PR professionals, we look forward to beefing up our client’s next campaign with creative ideas and measureable results.

At The Table Public Relations Organizes Let’s Fly a Kite Event

on Wednesday, 08 February 2012. Posted in Client Corner

Let’s Fly a Kite Event For Childhood Cancer Awareness Month

At The Table Public Relations helped create an event showcasing its client’s commitment to supporting the Children’s Cancer Center in Tampa, FL.

 

 

PHOTO CAPTION: Mike Vail, CEO of Sweetbay Supermarket; Tampa Mayor Bob Buckhorn; Patricia O’Leary, Children’s Cancer Center spokesperson; and Eddie Garcia, VP retail operations.

At The Table Public Relations Witnesses Wish Come True

on Tuesday, 17 January 2012. Posted in Client Corner

Ben Zobrist Meets Wish Child

Twelve-year-old Parker Lentini is a smart, funny, quick-witted boy who knows more about baseball and the Tampa Bay Rays than most people.  On Saturday, September 3rd, Parker met the players from the Tampa Bay Rays along with his hero, second baseman, Ben Zobrist, thanks to the Make-A-Wish Foundation.

At The Table Public Relations Promotes Kasey Waterman and Laura Hallmeyer

on Tuesday, 17 January 2012. Posted in At The Table Public Relations News

                       
At The Table Public Relations, a food-focused public relations and marketing firm, has promoted Kasey Waterman to associate account executive and Laura Hallmeyer to account associate.

As associate account executive, Waterman’s duties now include media outreach, strategic planning and client management.  Waterman previously served as account associate at the agency.  Waterman manages Sweetbay Supermarket’s quarterly, newsletter for over 4,000 employees, coordinates special events and manages client websites and media outreach for clients including Georgia Pecan Commission and Sweetbay Supermarket.

As account associate, Hallmeyer’s duties now include event coordination, media outreach and program development.   Hallmeyer was previously administrative manager. Hallmeyer coordinates client programs for Georgia Blueberry Commission, Georgia Peach Council, Make-A-Wish Foundation of Central and Northern Florida and Cameron Mitchell’s Ocean Prime Restaurants in Tampa, FLand Dallas, TX.

Contact

301 W. Platt St., Ste 414, Tampa, FL 33606
Phone: (813) 251-4242